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Bacon Cheeseburger Pasta
Ingredients:
8 oz. uncooked tubee or spiral pasta
1 lb. ground beef
6 bacon strips, diced
1 can condensed tomato soup, undliuted
1 c. shredded Cheddar cheese
Barbecue sauce and prepared mustard, optional
8 oz. uncooked tubee or spiral pasta
1 lb. ground beef
6 bacon strips, diced
1 can condensed tomato soup, undliuted
1 c. shredded Cheddar cheese
Barbecue sauce and prepared mustard, optional
Directions:
Cook pasta according to package directions. Meanwhile, in a skillet, cook beef over medium heat until no longer pink; drain and set aside. In same skillet cook bacon until crisp; remove with a slotted spoon to paper towels. Discard drippings. Drain pasta; add to skillet. Add soup , beef and bacon; heat through. Sprinkle with cheese; cover and cook until the cheese is melted. Serve with barbecue sauce and mustard if desired.
Makes 4-6 Servings
Cook pasta according to package directions. Meanwhile, in a skillet, cook beef over medium heat until no longer pink; drain and set aside. In same skillet cook bacon until crisp; remove with a slotted spoon to paper towels. Discard drippings. Drain pasta; add to skillet. Add soup , beef and bacon; heat through. Sprinkle with cheese; cover and cook until the cheese is melted. Serve with barbecue sauce and mustard if desired.
Makes 4-6 Servings
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