Christmas Recipes

Ham Loaf


1 1/2 lbs. ground pork
1 lb. ground ham
1/2 c. milk
2 eggs
2 c. bread crumbs


Put in a roasting pan without a lid. Bake at 325 for 2 1/2 hours.

1 c. brown sugar
1/2 tsp. dry mustard
1/2 tsp. vinegar
1/4 c. water

Boil and spoon over ham loaf.

Added On: 2005-10-27
Submitted By: Staff
Filed under the following categories:
¬ Pork ¬ Ham ¬ Dinner

This recipe has not been rated or commented on