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Ham Slice with Cranberry Sauce
Ingredients:
1 8 oz. can jellied cranberry sauce
2 Tbs. bottled steak sauce
1 Tbs. cooking oil
2 Tbs. brown sugar
1 tsp. prepared mustard
1 1 1/2 lb fully cooked ham slice, cut 1" thick
1 8 oz. can jellied cranberry sauce
2 Tbs. bottled steak sauce
1 Tbs. cooking oil
2 Tbs. brown sugar
1 tsp. prepared mustard
1 1 1/2 lb fully cooked ham slice, cut 1" thick
Directions:
Combine cranberry sauce, steak sauce, cooking oil, brown sugar, and prepared mustard. Beat till smooth. Slash fat edge of ham slice. Grill over medium coals for 10 to 15 minutes, brushing with sauce occasionally. Turn ham and grill until done, 10 to 15 minutes more. Heat remaining sauce and serve with ham.
Makes 4-5 Servings
Combine cranberry sauce, steak sauce, cooking oil, brown sugar, and prepared mustard. Beat till smooth. Slash fat edge of ham slice. Grill over medium coals for 10 to 15 minutes, brushing with sauce occasionally. Turn ham and grill until done, 10 to 15 minutes more. Heat remaining sauce and serve with ham.
Makes 4-5 Servings
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