| Recipes with similar ingredients: | ||
Peanut Butter Pie | ||
|
Pumpkin-Apricot Butter | ||
|
Butter Cake | ||
|
Garlic-Buttered Green Beans | ||
|
Lemon Herbed Roasted Chicken | ||
Email
Print
Herb Butter
Ingredients:
2 c. assorted herbs, chopped
2 leaves spinach
1 shallot
1 clove garlic
Juice of 1/2 lemon
Salt
7 Tbs. butter
2 c. assorted herbs, chopped
2 leaves spinach
1 shallot
1 clove garlic
Juice of 1/2 lemon
Salt
7 Tbs. butter
Directions:
Boil herbs briefly, drain, dry in towel and chop finely. Chop spinach leaves and shallot with garlic, lemon juice salt and herbs. Put all through a strainer. Cream butter and add.
Boil herbs briefly, drain, dry in towel and chop finely. Chop spinach leaves and shallot with garlic, lemon juice salt and herbs. Put all through a strainer. Cream butter and add.
Filed under the following categories:
¬ Sauce
¬ Sauce
This recipe has not been rated or commented on