| Recipes with similar ingredients: | ||
Cranberry Fluff | ||
|
Lemon Curd | ||
|
Lemon Bars | ||
|
Cream Cheese-Pecan Frosting | ||
|
Seven-Minute Frosting | ||
Email
Print
Lemon Fluff Frosting
Ingredients:
1/2 c. butter
4 c. sifted powdered sugar
2 tsp. grated lemon rind
2 to 2 1/2 Tbs. lemon juice
1/2 c. butter
4 c. sifted powdered sugar
2 tsp. grated lemon rind
2 to 2 1/2 Tbs. lemon juice
Directions:
Cream butter at medium speed; gradually add sugar, beating until light and fluffy. Add lemon rind and lemon juice; beat until smooth. Makes 2 cups.
Cream butter at medium speed; gradually add sugar, beating until light and fluffy. Add lemon rind and lemon juice; beat until smooth. Makes 2 cups.
This recipe has not been rated or commented on