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Mushroom fritters
Ingredients:
combine:
1 c. sifted bread flour
1 tsp. baking powder
3/4 tsp. salt
1/8 tsp. paprika
Combine and beat:
2 egg yolks
2 Tbs. milk
Add:
3/4 c. cooked minced mushrooms
1 Tbs. butter, melted
Beat until stiff, then fold in:
2 egg whites
combine:
1 c. sifted bread flour
1 tsp. baking powder
3/4 tsp. salt
1/8 tsp. paprika
Combine and beat:
2 egg yolks
2 Tbs. milk
Add:
3/4 c. cooked minced mushrooms
1 Tbs. butter, melted
Beat until stiff, then fold in:
2 egg whites
Directions:
Drop the batter from a spoon into hot fat. Cook the fritters for 3 minutes.
Makes 6 Servings
Drop the batter from a spoon into hot fat. Cook the fritters for 3 minutes.
Makes 6 Servings
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