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Vanilla French Toast
Ingredients:
2 eggs
1/2 c. milk
1 Tbs. sugar
1 tsp. vanilla extract
Pinch salt
6 slices day old bread
Maple syrup or cinnamon-sugar
2 eggs
1/2 c. milk
1 Tbs. sugar
1 tsp. vanilla extract
Pinch salt
6 slices day old bread
Maple syrup or cinnamon-sugar
Directions:
In a bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side. Cook on a greased griddle until golden brown on both sides. Serve with maple syrup or cinnamon-sugar.
Makes 2 Servings
In a bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side. Cook on a greased griddle until golden brown on both sides. Serve with maple syrup or cinnamon-sugar.
Makes 2 Servings
Filed under the following categories:
¬ Breakfast
¬ Breakfast
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