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Butter Jumbles
Ingredients:
4 c. flour
2 c. sugar
1/2 lb. butter
2 eggs
5 tsp. milk
1 tsp. baking soda
1 tsp. cream of tartar
4 c. flour
2 c. sugar
1/2 lb. butter
2 eggs
5 tsp. milk
1 tsp. baking soda
1 tsp. cream of tartar
Directions:
Cream butter and sugar. Add eggs and milk. Add flour, soda and cream of tartar. Chill dough 1 hour. Roll out and cut. Bake at 350 degrees for 10 minutes.
Cream butter and sugar. Add eggs and milk. Add flour, soda and cream of tartar. Chill dough 1 hour. Roll out and cut. Bake at 350 degrees for 10 minutes.
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