| Recipes with similar ingredients: | ||
Ground Beef and Corn Casserole | ||
|
Grannys Vegetables and Hamburger Casserole | ||
|
Scalloped Potatoes | ||
|
Tuna and Avacado Stuffed Shells | ||
|
Corn and Sausage Scallop | ||
Email
Print
Herbed Potatoes and Onions
Ingredients:
3 medium red potatoes, thinly sliced
1 medium onion, thinly sliced
1/2 tsp. Italian seasoning
1/8 tsp. pepper
2 Tbs. butter, melted
3 medium red potatoes, thinly sliced
1 medium onion, thinly sliced
1/2 tsp. Italian seasoning
1/8 tsp. pepper
2 Tbs. butter, melted
Directions:
In an ungreased 2 qt. microwave-safe baking dish, layer half of the potato and onion slices. Combine Italian seasoning and pepper; sprinkle half over the onion and potato layer. Drizzle with 1 Tbs. of butter. Repeat layers. Cover with vented plastic wrap. Microwave on high for 12 minutes or until potatoes are tender.
Makes 4 Servings
In an ungreased 2 qt. microwave-safe baking dish, layer half of the potato and onion slices. Combine Italian seasoning and pepper; sprinkle half over the onion and potato layer. Drizzle with 1 Tbs. of butter. Repeat layers. Cover with vented plastic wrap. Microwave on high for 12 minutes or until potatoes are tender.
Makes 4 Servings
This recipe has not been rated or commented on