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Indian Fry Bread
Ingredients:
1 1/4 tsp. baking powder
1 1/3 c warm water
3 c. flour
1/2 tsp. salt
1 1/4 tsp. baking powder
1 1/3 c warm water
3 c. flour
1/2 tsp. salt
Directions:
Mix flour, baking powder and salt. Add warm water and knead until dough is soft, but not sticky. Stretch and pat until thin. Tear off one piece at a time. poke a hole in the middle and drop in hot cooking oil. Brown both sides. Serve hot with butter and honey, jam or syrup.
Mix flour, baking powder and salt. Add warm water and knead until dough is soft, but not sticky. Stretch and pat until thin. Tear off one piece at a time. poke a hole in the middle and drop in hot cooking oil. Brown both sides. Serve hot with butter and honey, jam or syrup.
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