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Scrambled Eggs with Crabmeat
Ingredients:
4 eggs
1 c. crabmeat, coarsely flaked
2 medium-size green onions, thinly sliced
1/4 tsp. white pepper
Salt
1 Tbs. oil
4 eggs
1 c. crabmeat, coarsely flaked
2 medium-size green onions, thinly sliced
1/4 tsp. white pepper
Salt
1 Tbs. oil
Directions:
Beat eggs to blend in medium bowl.Mix in crabmeat, onions, pepper ans salt. Heat oil in heavy large skillet over medium-low heat. Add egg mixture and whisk slowly until cooked to desired doneness. Turn out onto platter.
Beat eggs to blend in medium bowl.Mix in crabmeat, onions, pepper ans salt. Heat oil in heavy large skillet over medium-low heat. Add egg mixture and whisk slowly until cooked to desired doneness. Turn out onto platter.
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