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Ham-Macaroni Casserole
Ingredients:
1/4 lb. uncooked macaroni
2 c. diced cooked ham
1 can cream of mushroom soup
3/4 c. water
1 Tbs. diced onion
3/4 c. grated cheddar cheese
1/4 lb. uncooked macaroni
2 c. diced cooked ham
1 can cream of mushroom soup
3/4 c. water
1 Tbs. diced onion
3/4 c. grated cheddar cheese
Directions:
Cook and drain macaroni as directed on package. Combine with ham, mushroom soup, water and onion. Arrange in greased 1 1/2 qt. casserole. Sprinkle top with cheese. Bake at 400 for 30 minutes.
Makes 6 Servings
Cook and drain macaroni as directed on package. Combine with ham, mushroom soup, water and onion. Arrange in greased 1 1/2 qt. casserole. Sprinkle top with cheese. Bake at 400 for 30 minutes.
Makes 6 Servings
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