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Schnitzel Beans
Ingredients:
4 slices bacon or 1/4 lb. cubed ham
3 med. onions, sliced
1 qt. string beans
2 c. tomatoes
1 tsp. salt
1/4 tsp. pepper
1/3 c. boiling water
4 slices bacon or 1/4 lb. cubed ham
3 med. onions, sliced
1 qt. string beans
2 c. tomatoes
1 tsp. salt
1/4 tsp. pepper
1/3 c. boiling water
Directions:
Dice bacon or ham and fry until crisp. Add sliced onions and fry until a light brown. Then add beans that have been cut into small pieces and brown slightly. Add tomatoes, seasoning and boiling water. Cover and cook until beans are tender.
Makes 6 Servings
Dice bacon or ham and fry until crisp. Add sliced onions and fry until a light brown. Then add beans that have been cut into small pieces and brown slightly. Add tomatoes, seasoning and boiling water. Cover and cook until beans are tender.
Makes 6 Servings