| Recipes with similar ingredients: | ||
Beefy Tomato-Stuffed Shells | ||
|
Crab and Mushroom Soup | ||
|
Rutabaga and Apple | ||
|
Ham and Bean Soup | ||
|
Beef-Stuffed Acorn Squash | ||
Email
Print
Skillet Beef and Beans
Ingredients:
1 lb. ground beef
1 tsp. salt
1/2 tsp. thyme
1/8 tsp. pepper
2 cans white kidney beans, drained
1 can small whole onions, drained
1 c. apple cider
1/2 c. chopped parsley
1 lb. ground beef
1 tsp. salt
1/2 tsp. thyme
1/8 tsp. pepper
2 cans white kidney beans, drained
1 can small whole onions, drained
1 c. apple cider
1/2 c. chopped parsley
Directions:
Shape ground beef into a large patty in a large frying pan. Brown 5 minutes on eaqch side, then break up into chunks. Stir in remaining ingredients, except parsley; cover. Simmer, stirring several times, 30 minutes. Sprinkle with parsley.
Makes 4 Servings
Shape ground beef into a large patty in a large frying pan. Brown 5 minutes on eaqch side, then break up into chunks. Stir in remaining ingredients, except parsley; cover. Simmer, stirring several times, 30 minutes. Sprinkle with parsley.
Makes 4 Servings
This recipe has not been rated or commented on