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Steak Casserole
Ingredients:
1 lb. ground steak
2 Tbs. butter
1/2 tsp. salt
1 1/2 c, chopped celery
1/3 c. rice
1 can tomato soup
1 lb. ground steak
2 Tbs. butter
1/2 tsp. salt
1 1/2 c, chopped celery
1/3 c. rice
1 can tomato soup
Directions:
Brown steak in butter; add remaining ingredients. Pour into a baking dish; bake at 350 for 2 hours.
Brown steak in butter; add remaining ingredients. Pour into a baking dish; bake at 350 for 2 hours.
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