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Vanilla Crisps
Ingredients:
1/2 c. butter
1/2 c. shortening
1 c. sugar
2 tsp. vanilla
2 eggs
2 1/2 c. flour
1/2 c. butter
1/2 c. shortening
1 c. sugar
2 tsp. vanilla
2 eggs
2 1/2 c. flour
Directions:
Cream butter, shortening, and sugar. Add vanilla and 1/2 tsp. salt. Add eggs, beating well. Stir in flour; mix well. Drop from teaspoon 2" apart on ungreased cookie sheet. Flatten with floured glass. Bake at 375 for 8-10 minutes. Remove immediately and cool on rack. Makes 84.
Cream butter, shortening, and sugar. Add vanilla and 1/2 tsp. salt. Add eggs, beating well. Stir in flour; mix well. Drop from teaspoon 2" apart on ungreased cookie sheet. Flatten with floured glass. Bake at 375 for 8-10 minutes. Remove immediately and cool on rack. Makes 84.
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