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Ambrosia | ||
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Fruit Cocktail Ambrosia | ||
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Ambrosia
Ingredients:
3 navel oranges, peeled and sectioned
3 grapefruit, peeled, seeded and sectioned
1 (15 1/4 oz.) can pineapple chunks, drained
1 (10 oz.) jar maraschino cherries, drained
1/2 c. flaked coconut
1/2 c. orange juice
1/4 c. light corn syrup
3 navel oranges, peeled and sectioned
3 grapefruit, peeled, seeded and sectioned
1 (15 1/4 oz.) can pineapple chunks, drained
1 (10 oz.) jar maraschino cherries, drained
1/2 c. flaked coconut
1/2 c. orange juice
1/4 c. light corn syrup
Directions:
Combine first 5 ingredients in a large bowl; toss gently. Combine orange juice and corn syrup, stirring with a wire whisk until blended. Pour over fruit mixture, and toss gently. Cover and chill.
Makes 6 Servings
Combine first 5 ingredients in a large bowl; toss gently. Combine orange juice and corn syrup, stirring with a wire whisk until blended. Pour over fruit mixture, and toss gently. Cover and chill.
Makes 6 Servings
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