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Apple Crisp
Ingredients:
Place in a 10x8-2" baking dish 4 or 5 apples, sliced or chopped. Sprinkle with 1 tsp. cinnamon, 1/2 tsp. salt and 1/4 c. water. Rub together to form crumb topping: 3/4 c. flour, 1 c. sugar and 1/3 c. margarine. Spread evenly over apples.
Place in a 10x8-2" baking dish 4 or 5 apples, sliced or chopped. Sprinkle with 1 tsp. cinnamon, 1/2 tsp. salt and 1/4 c. water. Rub together to form crumb topping: 3/4 c. flour, 1 c. sugar and 1/3 c. margarine. Spread evenly over apples.
Directions:
Bake at 350 for 40 minutes.
Bake at 350 for 40 minutes.
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