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Asparagus Casserole
Ingredients:
1 qt. asparagus
2 c. ham
1 c. minute rice
1 can cream of mushroom soup
Cheese
1 qt. asparagus
2 c. ham
1 c. minute rice
1 can cream of mushroom soup
Cheese
Directions:
Cook asparagus; cook and chop ham. Prepare rice according to directions on box. Mix rice, asparagus and ham together with soup. Put in greased casserole. Put cheese on top of mixture. Bake at 350 until hot and bubbly.
Cook asparagus; cook and chop ham. Prepare rice according to directions on box. Mix rice, asparagus and ham together with soup. Put in greased casserole. Put cheese on top of mixture. Bake at 350 until hot and bubbly.
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