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Baked Fish
Ingredients:
4 strips of bacon
6 pieces of boned fish
1 c. bread crumbs
1 tsp. salt
4 strips of bacon
6 pieces of boned fish
1 c. bread crumbs
1 tsp. salt
Directions:
Lay strips of bacon in the bottom of a flat baking dish. Lay fish on bacon with skin side up and sprinkle with salt and pepper.Sprinkle bread crumbs over top and bake at 400 for 45 minutes to 1 hour.
Makes 6 Servings
Lay strips of bacon in the bottom of a flat baking dish. Lay fish on bacon with skin side up and sprinkle with salt and pepper.Sprinkle bread crumbs over top and bake at 400 for 45 minutes to 1 hour.
Makes 6 Servings