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Blueberry Pie
Ingredients:
1 can blueberry pie filling
1 large box instant vanilla pudding
1 (9 oz.) carton Cool Whip
Graham crackers
1 can blueberry pie filling
1 large box instant vanilla pudding
1 (9 oz.) carton Cool Whip
Graham crackers
Directions:
Mix instant pudding and Cool Whip together. Line large dish with graham crackers and spread pudding mixture on top. Then add layer of pie filling, then add another layer of crackers and repeat each step.
Mix instant pudding and Cool Whip together. Line large dish with graham crackers and spread pudding mixture on top. Then add layer of pie filling, then add another layer of crackers and repeat each step.
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