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Cheese Crackers
Ingredients:
1 c. flour
Dash of red pepper
2/3 c. Parmesan cheese, grated
1/2 c. butter
6 Tbs. cold water
1 tsp. dry onion flakes
1 tsp. thyme leaves, chopped
1 tsp. dill
1 c. flour
Dash of red pepper
2/3 c. Parmesan cheese, grated
1/2 c. butter
6 Tbs. cold water
1 tsp. dry onion flakes
1 tsp. thyme leaves, chopped
1 tsp. dill
Directions:
Mix dry ingredients. Cut in butter. Add water. Form ball. Roll out. Cut into 1" squares. Bake on ungreased sheet at 350 for 12 minutes.
Mix dry ingredients. Cut in butter. Add water. Form ball. Roll out. Cut into 1" squares. Bake on ungreased sheet at 350 for 12 minutes.
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