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Cocktail Sauce
Ingredients:
3/4 c. chili sauce
3 Tbs. lemon juice
2 Tbs. prepared horseradish
2 tsp. Worcestershire sauce
1/2 tsp. grated onion
Dash or 2 of hot pepper sauce- to taste
3/4 c. chili sauce
3 Tbs. lemon juice
2 Tbs. prepared horseradish
2 tsp. Worcestershire sauce
1/2 tsp. grated onion
Dash or 2 of hot pepper sauce- to taste
Directions:
Combine all ingredients; mix well; add salt to taste. Chill. Serve with seafood cocktails.Makes 1 1/4 c. sauce.
Combine all ingredients; mix well; add salt to taste. Chill. Serve with seafood cocktails.Makes 1 1/4 c. sauce.
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