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Corn Fritters
Ingredients:
2 cups fresh corn, grated
2 eggs
1/4 cup flour
1 tsp. salt
1/8 tsp. pepper
1 tsp. baking powder
2 Tbs. cream or milk
oil for frying
2 cups fresh corn, grated
2 eggs
1/4 cup flour
1 tsp. salt
1/8 tsp. pepper
1 tsp. baking powder
2 Tbs. cream or milk
oil for frying
Directions:
Add beaten eggs, flour, baking powder, salt, and pepper to corn. Mix thoroughly. Add the milk.Drop by spoonfuls into hot oil. Brown on all sides.
Makes 16 to 18 fritters.
Makes 5 Servings
Add beaten eggs, flour, baking powder, salt, and pepper to corn. Mix thoroughly. Add the milk.Drop by spoonfuls into hot oil. Brown on all sides.
Makes 16 to 18 fritters.
Makes 5 Servings