Recipes with similar ingredients: | ||
Appetizer Meatballs | ||
Deviled Eggs | ||
Meatballs | ||
Deviled Eggs | ||
Meatballs Wrapped in Bacon |
Email
Print
Deviled Meatballs
Ingredients:
1/2 lb. ground beef
3/4 tsp. soy sauce
1 tsp. prepared mustard
1 tsp. ketchup
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
1/4 tsp. garlic salt
1/2 lb. ground beef
3/4 tsp. soy sauce
1 tsp. prepared mustard
1 tsp. ketchup
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
1/4 tsp. garlic salt
Directions:
Mix all ingredients lightly. Shape in 16 balls. Saute slowly in skillet until browned and done. Serve warm or cold.
Mix all ingredients lightly. Shape in 16 balls. Saute slowly in skillet until browned and done. Serve warm or cold.
This recipe has not been rated or commented on