| Recipes with similar ingredients: | ||
Bread Pudding with Brandy Hard Sauce | ||
|
Bacon Buns | ||
|
Baked Green Beans | ||
|
Refried Beans | ||
|
Company Liver with Onions | ||
Email
Print
Green Beans with Bacon
Ingredients:
1 qt. green beans
4 slices bacon
1 tsp. salt
1 1/2 c. hot water
1 qt. green beans
4 slices bacon
1 tsp. salt
1 1/2 c. hot water
Directions:
Wash the beans, cut into 1" lengths. Dice bacon and fry in the bottom of a saucepan. Add the beans and water. Cook until almost tender and add salt.
Makes 4-6 Servings
Wash the beans, cut into 1" lengths. Dice bacon and fry in the bottom of a saucepan. Add the beans and water. Cook until almost tender and add salt.
Makes 4-6 Servings
This recipe has not been rated or commented on