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Shrimp Alfredo
Ingredients:
1/4 c. butter
1 8 oz. pkg. broad noodles, cooked
1 c. heavy cream
1 c. grated Parmesan cheese
1 10 oz. pkg shrimp, cooked
1/4 c. butter
1 8 oz. pkg. broad noodles, cooked
1 c. heavy cream
1 c. grated Parmesan cheese
1 10 oz. pkg shrimp, cooked
Directions:
In heavy skillet melt butter, add cooked noodles; lightly mix together. Add 1/3 of cream and cheese at a time, tossing well after each addition until all cream and cheese are used. When cream and cheese are well blended, mix in cooked Thumbelina Shrimp. Serve on hot platter.
In heavy skillet melt butter, add cooked noodles; lightly mix together. Add 1/3 of cream and cheese at a time, tossing well after each addition until all cream and cheese are used. When cream and cheese are well blended, mix in cooked Thumbelina Shrimp. Serve on hot platter.
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