Christmas Recipes

Baked Fish


1 lb. fish fillets
1/2 tsp. salt
Dash of pepper
2 Tbs. butter, melted
1 Tbs. lemon juice
1 tsp. grated onion


If fish fillets are large, cut into 5 or 6 serving pieces. Sprinkle both sides of fish with salt and pepper. Mix butter, lemon juice and onion. Dip fish into margarine mixture; arrange in ungreased square pan, 9x9x2". Pour remaining butter mixture over fish. Cook uncovered in 350 oven until fish flakes easily with fork, 25 to 30 minutes. Sprinkle with paprika if desired.

Makes 5-6 Servings

Added On: 2006-06-10
Submitted By: Anonymous
Filed under the following categories:
¬ Fish ¬ Dinner

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