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Baked Vidalia Onion
Ingredients:
Directions:
Core a large Vidalia onion for each guest. Add salt, pepper and a generous pat of butter to hollow. Wrap in foil and bake at 350 for 30 to 40 minutes, depending on size of onion. May take up to an hour.
Core a large Vidalia onion for each guest. Add salt, pepper and a generous pat of butter to hollow. Wrap in foil and bake at 350 for 30 to 40 minutes, depending on size of onion. May take up to an hour.
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