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Brunswick Stew
Ingredients:
1 stewing chicken
4 c. lima beans
2 c. corn
4 c. peeled, quartered tomatoes
2 c. diced potatoes
Salt and pepper to taste
1 stewing chicken
4 c. lima beans
2 c. corn
4 c. peeled, quartered tomatoes
2 c. diced potatoes
Salt and pepper to taste
Directions:
Cover chicken with water and simmer until chicken falls apart. Remove chicken, debone, cut in small pieces and return to stock. Add lima beans and cook over moderate heat for 1 hour. Add other ingredients and simmer until well done and thickened, at least 2 hours. Makes 4 quarts.
Cover chicken with water and simmer until chicken falls apart. Remove chicken, debone, cut in small pieces and return to stock. Add lima beans and cook over moderate heat for 1 hour. Add other ingredients and simmer until well done and thickened, at least 2 hours. Makes 4 quarts.
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