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Chili
Ingredients:
1 1/2 to 2 lbs. ground beef, browned and drained
1 lg. red onion, chopped
1 bell pepper, chopped
1 (2 1/2 oz.) chopped mushrooms with liquid
1 (28 oz.) can tomatoes
2 (8 oz.) cans tomato sauce
1 (30 oz.) can kidnet beans, drained
1 tsp. black pepper
1 clove garlic, minced
2 Tbs. chili powder
1 c. water
1 1/2 to 2 lbs. ground beef, browned and drained
1 lg. red onion, chopped
1 bell pepper, chopped
1 (2 1/2 oz.) chopped mushrooms with liquid
1 (28 oz.) can tomatoes
2 (8 oz.) cans tomato sauce
1 (30 oz.) can kidnet beans, drained
1 tsp. black pepper
1 clove garlic, minced
2 Tbs. chili powder
1 c. water
Directions:
Put all ingredients in crock pot; stir thoroughly. Cover and cook on slow 10-12 hours, on high 3-4 hours.
Put all ingredients in crock pot; stir thoroughly. Cover and cook on slow 10-12 hours, on high 3-4 hours.
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