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Coconut Custard Pie
Ingredients:
1 c. sour cream
1/2 c. sugar
2 Tbs. flour
1 c. "table" molasses
1/2 c. milk
1/2 tsp. baking soda
2 eggs
1 c. coconut
1 c. sour cream
1/2 c. sugar
2 Tbs. flour
1 c. "table" molasses
1/2 c. milk
1/2 tsp. baking soda
2 eggs
1 c. coconut
Directions:
Blend ingredients together with a spoon. Pour into unbaked pie shell. Bake at 350 until done.
Makes 6-8 Servings
Blend ingredients together with a spoon. Pour into unbaked pie shell. Bake at 350 until done.
Makes 6-8 Servings
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