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Ham-Macaroni Casserole
Ingredients:
1/4 lb. uncooked macaroni
2 c. cooked ham, diced
1 can cream of mushroom soup
4 oz. sliced fresh mushrooms
3/4 c. water
2 Tbs. onion, diced
3/4 c. Cheddar cheese, grated
1/4 lb. uncooked macaroni
2 c. cooked ham, diced
1 can cream of mushroom soup
4 oz. sliced fresh mushrooms
3/4 c. water
2 Tbs. onion, diced
3/4 c. Cheddar cheese, grated
Directions:
Cook and drain macaroni as per pkg. directions. Combine with ham, mushrooms, soup, water and onion. Put in greased 1 1/2 qt. casserole. Sprinkle top with cheese. Bake at 400 for 30 minutes.
Makes 6 Servings
Cook and drain macaroni as per pkg. directions. Combine with ham, mushrooms, soup, water and onion. Put in greased 1 1/2 qt. casserole. Sprinkle top with cheese. Bake at 400 for 30 minutes.
Makes 6 Servings
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