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Individual Cheese Balls
Ingredients:
2 8 oz. pkg. cream cheese, softened
1 c. shredded cheddar cheese
1 to 2 Tbs chopped onion
1 to 2 Tbs. chopped fresh parsley
1 to 2 tsp. lemon juice
1 to 2 tsp. Worcestershire sauce
1 1/2 to 2 c. ground walnuts
Assorted crackers
2 8 oz. pkg. cream cheese, softened
1 c. shredded cheddar cheese
1 to 2 Tbs chopped onion
1 to 2 Tbs. chopped fresh parsley
1 to 2 tsp. lemon juice
1 to 2 tsp. Worcestershire sauce
1 1/2 to 2 c. ground walnuts
Assorted crackers
Directions:
In a small bowl, combine the first 6 ingredients; mix well. Shape into 1 1/2" balls. Roll in nuts. Chill thoroughly. Serve with crackers.
Makes 20 Servings
In a small bowl, combine the first 6 ingredients; mix well. Shape into 1 1/2" balls. Roll in nuts. Chill thoroughly. Serve with crackers.
Makes 20 Servings
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