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Mexican Bread
Ingredients:
12 slices of bread
half package of taco seasoning mix
5 tablespoons of butter
12 slices of bread
half package of taco seasoning mix
5 tablespoons of butter
Directions:
Melt the butter on a stove top in a pan, and stir in the last half package of the taco seasoning mix. Mixed until the butter is completely done, and the seasoning is mixed in it well. Remove from heat.
Preheat oven to broil. On a cookie sheet, spread the sliced bread around. Take a spread brush and dip it into the seasoned butter mixture, and spread the butter on both sides of the bread for all 12 sides. Stick into the oven for the butter to absorbed into the bread, and the bread turns to a hard golden brown. Take out of the oven, and serve with the Mexican Spaghetti like it is a garlic bread.
Melt the butter on a stove top in a pan, and stir in the last half package of the taco seasoning mix. Mixed until the butter is completely done, and the seasoning is mixed in it well. Remove from heat.
Preheat oven to broil. On a cookie sheet, spread the sliced bread around. Take a spread brush and dip it into the seasoned butter mixture, and spread the butter on both sides of the bread for all 12 sides. Stick into the oven for the butter to absorbed into the bread, and the bread turns to a hard golden brown. Take out of the oven, and serve with the Mexican Spaghetti like it is a garlic bread.
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