| Recipes with similar ingredients: | ||
Parsley Potatoes | ||
|
Seasoned Red Potatoes | ||
|
Creamy Scalloped Potatoes | ||
|
Twice Baked Potatoes | ||
|
Pumpkin-Spice Sweet Potatoes | ||
Email
Print
Parmesan Potatoes
Ingredients:
6 Tbs. butter
3 Tbs. grated Parmesan cheese
8 medium unpeeled red potatoes
6 Tbs. butter
3 Tbs. grated Parmesan cheese
8 medium unpeeled red potatoes
Directions:
Cut potatoes in half lengthwise. Pour butter in 9x13" pan. Sprinkle cheese in butter. Place potatoes, cut side down, over cheese. Bake uncovered at 400 for 40 to 45 minutes or until tender.
Cut potatoes in half lengthwise. Pour butter in 9x13" pan. Sprinkle cheese in butter. Place potatoes, cut side down, over cheese. Bake uncovered at 400 for 40 to 45 minutes or until tender.
This recipe has not been rated or commented on