| Recipes with similar ingredients: | ||
Veal and Beef Casserole | ||
|
Baked Acorn Squash | ||
|
Baked Beef Stew Casserole | ||
|
Barley Hot Dish | ||
|
Mashed Potatoes with Horseradish | ||
Email
Print
Beef-Corn Dish
Ingredients:
1 1 1/2 lb. ground beef, browned
1 medium onion, sliced
1 No. 303 can cream-style corn
1 No. 2 1/2 can tomatoes
1 1/2 c. rolled cracker crumbs
Salt and pepper
2 tsp. Worcestershire sauce
1 1 1/2 lb. ground beef, browned
1 medium onion, sliced
1 No. 303 can cream-style corn
1 No. 2 1/2 can tomatoes
1 1/2 c. rolled cracker crumbs
Salt and pepper
2 tsp. Worcestershire sauce
Directions:
Into a baking dish put a layer of cooked meat and onion. Add a layer of corn. Top with tomatoes.Sprinkle with a covering of cracker crumbs. Season to taste with salt, pepper and Worcestershire sauce. Bake at 350 for 1 hour.
Makes 6 Servings
Into a baking dish put a layer of cooked meat and onion. Add a layer of corn. Top with tomatoes.Sprinkle with a covering of cracker crumbs. Season to taste with salt, pepper and Worcestershire sauce. Bake at 350 for 1 hour.
Makes 6 Servings
This recipe has not been rated or commented on