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Blackberry Cobbler
Ingredients:
3 Tbs. butter
1 c. sugar
1 egg
1 1/2 c. flour
1/2 tsp. salt
1 tsp. soda
2 Tbs. vinegar
1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 c. blackberry juice or milk
2/3 c. blackberries
3 Tbs. butter
1 c. sugar
1 egg
1 1/2 c. flour
1/2 tsp. salt
1 tsp. soda
2 Tbs. vinegar
1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 c. blackberry juice or milk
2/3 c. blackberries
Directions:
Cream butter and sugar together.
Add eggs and beat until fluffy.
Sift flour and measure.
Sift dry ingredients together and add alternately with juice and vinegar.Beat thoroughly after each addition.
Add berries and stir just enough to blend into dough.
Pour into a greased baking pan 8 " square.
Bake at 350 for about 40 minutes.
Makes 6 Servings
Cream butter and sugar together.
Add eggs and beat until fluffy.
Sift flour and measure.
Sift dry ingredients together and add alternately with juice and vinegar.Beat thoroughly after each addition.
Add berries and stir just enough to blend into dough.
Pour into a greased baking pan 8 " square.
Bake at 350 for about 40 minutes.
Makes 6 Servings
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