| Recipes with similar ingredients: | ||
Spinach Balls | ||
|
Hawaiian Banana Nut Bread | ||
|
Pineaple Coconut Squares | ||
|
Ham Balls | ||
|
Mustard Butter | ||
Email
Print
Butter Nut Balls
Ingredients:
Cream:
1 c. butter
1 c. sugar
2 egg yolks
3 c. flour
2 tsp. lemon extract
1/4 tsp. salt
Cream:
1 c. butter
1 c. sugar
2 egg yolks
3 c. flour
2 tsp. lemon extract
1/4 tsp. salt
Directions:
Form into small balls; dip into slightly beaten egg whites, then into ground nuts. Place on greased cookie sheet and press candied cherry on top. Bake 10 minutes at 400 degrees.
Form into small balls; dip into slightly beaten egg whites, then into ground nuts. Place on greased cookie sheet and press candied cherry on top. Bake 10 minutes at 400 degrees.
This recipe has not been rated or commented on