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Fiesta Chicken
Ingredients:
2 tsps. oil
3/4 lb. boneless skinless chicken breast halves, cut into thin strips
1 lb. pasta accents garlic
3/4 cup salsa
1 Tbsp. cilantro (optional), chopped
2 tsps. oil
3/4 lb. boneless skinless chicken breast halves, cut into thin strips
1 lb. pasta accents garlic
3/4 cup salsa
1 Tbsp. cilantro (optional), chopped
Directions:
Heat oil in a heavy nonstick pan over medium high heat. Cook chicken 4 minutes, stirring frequently, or until no longer pink. Stir in vegetables and pasta and salsa. Reduce heat to medium, cover pan and simmer 7-9 minutes, or until vegetables are crisp-tender, stirring occasionally. Stir in cilantro and serve with additional salsa, if desired.
Makes 4 Servings
Prep Time: 5 min
Cook Time: 15 min
Heat oil in a heavy nonstick pan over medium high heat. Cook chicken 4 minutes, stirring frequently, or until no longer pink. Stir in vegetables and pasta and salsa. Reduce heat to medium, cover pan and simmer 7-9 minutes, or until vegetables are crisp-tender, stirring occasionally. Stir in cilantro and serve with additional salsa, if desired.
Makes 4 Servings
Prep Time: 5 min
Cook Time: 15 min
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