Christmas Recipes

Pineapple Layer Cake


1/2 c. shortening
1 c. sugar
2 eggs
1 3/4 c. cake flour
1/4 tsp. salt
1/4 tsp. baking soda
1 1/2 tsp. baking powder
1/4 tsp. each of almond, lemon and vanilla extract
2/3 c. crushed pineapple


Cream shortening. Add sugar gradually and beat until fluffy. Add eggs and flavoring and beat until well blended. Sift flour, measure and add salt, baking soda and baking powder. Sift again. Add sifted dry ingredients alternately with crushed pineapple. Mix together well. Pour into greased layer pans. Bake at 350 for 30 minutes. Makes 2 (8" layers).

Added On: 2008-06-17
Submitted By: Staff
Filed under the following categories:
¬ Cake ¬ Pineapple ¬ Dessert

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