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Shrimp Cheese Balls
Ingredients:
2 pkg.(3 0z.) softened cream cheese
1 1/2 tsp. prepared mustard
1 tsp grated onion
1 tsp. lemon juice
Dash Cayenne pepper
Dash salt 1 can (4 1/2 oz.)shrimp (drained well and broken into tiny pieces )
2/3 c. salted nuts ( hold till last )
2 pkg.(3 0z.) softened cream cheese
1 1/2 tsp. prepared mustard
1 tsp grated onion
1 tsp. lemon juice
Dash Cayenne pepper
Dash salt 1 can (4 1/2 oz.)shrimp (drained well and broken into tiny pieces )
2/3 c. salted nuts ( hold till last )
Directions:
Blend all but shrimp well,then add shrimp and chill. Form into 1/2 inch balls and roll in the chopped nuts. Makes 3 1/2 dozen.
** The above recipe (without the nuts) can be made into a dip by adding milk or cream to the right consistency.
Makes 4-6 Servings
Prep Time: 15 min
Blend all but shrimp well,then add shrimp and chill. Form into 1/2 inch balls and roll in the chopped nuts. Makes 3 1/2 dozen.
** The above recipe (without the nuts) can be made into a dip by adding milk or cream to the right consistency.
Makes 4-6 Servings
Prep Time: 15 min