Recipes with similar ingredients: | ||
![]() | ||
![]() | ||
![]() | ||
![]() | ||
![]() |


Sour Cream Soft Sugar Cookies
Ingredients:
1 c. light brown sugar
1 c. granulated sugar
1 c. sour cream
1 c. butter
1 tsp. baking soda
4 eggs
4 c. flour
1 1/2 tsp. vanilla
1/2 tsp. salt
1 c. light brown sugar
1 c. granulated sugar
1 c. sour cream
1 c. butter
1 tsp. baking soda
4 eggs
4 c. flour
1 1/2 tsp. vanilla
1/2 tsp. salt
Directions:
Mix all well; refrigerate overnight. Drop on greased cookie sheet. Sprinkle with sugar; add a raisin or chopped nuts. Bake at 400 degrees for 12 minutes. Makes about 9 dozen cookies.
Mix all well; refrigerate overnight. Drop on greased cookie sheet. Sprinkle with sugar; add a raisin or chopped nuts. Bake at 400 degrees for 12 minutes. Makes about 9 dozen cookies.
This recipe has not been rated or commented on