Christmas Recipes

Tomato Topped Tuna Casserole


1 pkg. crinkly egg noodles
2 qt. boiling water
1 Tbs. salt
2 cans tuna
1 can condensed cream of mushroom soup
1 c. milk
1 c. grated cheddar cheese
1 tomato, sliced
Bread crumbs


Cook noodles in boiling water with salt for 4-6 minutes. Drain and rinse with cold water. Mix noodles with tuna, mushroom soup, milk and cheese. Pour into buttered casserole. Garnish with slices and crumbs. Bake at 375 for 15 minutes.

Makes 6-8 Servings

Added On: 2008-06-16
Submitted By: Staff
Filed under the following categories:
¬ Tuna ¬ Dinner ¬ Casserole

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