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Chicken and Ham Casserole
Ingredients:
1 c. buttered bread crumbs
1 c. diced baked ham
1 can cream of mushroom soup
1 sm. can mushrooms, drained
1 c. cooked diced chicken
1 c. buttered bread crumbs
1 c. diced baked ham
1 can cream of mushroom soup
1 sm. can mushrooms, drained
1 c. cooked diced chicken
Directions:
Spread half of crumbs on bottom of casserole. Spread ham on crumbs. Mix soup, mushrooms and chicken. Spread on top of ham. Cover with remaining bread crumbs. Bake at 350 fot 1 hour.
Makes 4-6 Servings
Spread half of crumbs on bottom of casserole. Spread ham on crumbs. Mix soup, mushrooms and chicken. Spread on top of ham. Cover with remaining bread crumbs. Bake at 350 fot 1 hour.
Makes 4-6 Servings
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