Christmas Recipes

Hot Crab Casserole


1 8oz. pkg. cream cheese
2 Tbs. milk
1 6oz. can crab meat
1 Tbs. horseradish
1 Tbs. Worcestershire sauce
Slivered almonds


Cream cheese with milk and crab meat, salt and horseradish and Worcestershire sauce. Mix and pour into a buttered casserole. Sprinkle with slivered almonds. Bake for 30 minutes at 350.

Added On: 2005-10-04
Submitted By: Staff
Filed under the following categories:
¬ Crab ¬ Cheese ¬ Dinner

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